Coconut Cream Pie: The Hawaii Diner Standard
PREHEAT
Preheat the oven to 350°F. Make the crust: combine graham cracker crumbs, 3 Tbsp sugar, melted butter, and 1/4 tsp salt in a bowl. Mix with a fork until the texture is wet sand. Press firmly into the bottom and up the sides of a 9-inch pie pan. Use the bottom of a flat-bottomed glass for an even surface.