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Flourless Chocolate Cake

Rich, decadent, and fudgy, this flourless chocolate cake is a showstopper. Perfect for dinner parties or a romantic dessert.

Ingredients

Units Scale

Ingredients

  • 1 cup semisweet chocolate chips
  • 1/2 cup unsalted butter
  • 3/4 cup granulated sugar
  • 3 large eggs
  • 1/4 cup cocoa powder

Instructions

  • Preheat your oven to 350°F (175°C). Grease an 8-inch round cake pan and line it with parchment paper.
  • Melt the chocolate chips and butter in a microwave or double boiler. Stir until smooth.
  • Whisk in the sugar, followed by the eggs, one at a time.
  • Sift in the cocoa powder and mix until fully combined.
  • Pour the batter into the prepared pan and bake for 25 minutes. Let cool before serving.
  • Author: CurtisJ

Find it online: https://curtisjcooks.com/the-best-gluten-free-desserts-even-non-celiacs-will-love/